Dinner Nights

Gabby Dinner Nights

WYSTONE'S WORLD TEAS
GIVE PAWS BENEFIT
MARCH 11, 2012

VOLCANO
MARCH 28 2012

ARIA RESTAURANT
APRIL 05, 2012

COOHILL'S
APRIL 16, 2012

THE LITTLE NELL
MAY 26, 2012

Featured Recipes

Featured Recipes >more

	Elway's Downtown Prime Rib by Chef Robert Bogart
	Beef Petite Tender with Chianti Black Olive Sauce by Chef Michel Wahaltere - miniBAR

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Featured Recipes

		Elway's Downtown Prime Rib by Chef Robert Bogart

		Beef Petite Tender with Chianti Black Olive Sauce by Chef Michel Wahaltere - miniBAR

		Sugar Snap Pea ‘Angel Wing’ Casoncelli by Strings

		Peach Bruschetta and Honeydew Soup by Root Down

		Parisienne Gnocchi with Shrimp, Corn, and Pancetta by Squeaky Bean

		Chile-Braised Pork Tacos by Duane Walker - Lola’s

		Smooth Tomato Gazpacho with Dungeness Crab and Watermelon, Mint Salsa by Hosea Rosenberg


		Rackhouse Baked Mac From Rackhouse Pub

		Chilled Colorado Tomato-Tortilla Soup and Baby Shrimp-Green Chile Salsa By Tyler Wiard - Elway’s Cherry Creek

		Bittersweet Chocolate Mousse with Coffee Cognac Whipped Cream by Chef Remy - The BROADMOOR

		Mussels with White Wine For One Person Bertrand Bouquin – Penrose Room Exec. Chef